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Shrimp Pizza

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Rate this recipe 5/5 (3 Votes)

Ingredients

  • 1 (16-oz.) prebaked Italian pizza crust
  • 1/3 cup refrigerated light pesto or Alfredo sauce
  • 10 to 12 Perfect Poached Shrimp, peeled
  • 1/2 cup coarsely chopped jarred roasted red bell peppers
  • 1/3 cup freshly grated Parmesan cheese
  • 1 cup loosely packed arugula
  • Shaved Parmesan cheese
  • Freshly ground pepper

Details

Preparation

Step 1

Preheat oven to 450°. Spread pizza crust with light pesto or Alfredo sauce. Top with Perfect Poached Shrimp, chopped roasted red bell peppers, and 1/3 cup freshly grated Parmesan cheese. Bake 20 minutes or until thoroughly heated. Top with arugula, shaved Parmesan cheese, and freshly ground pepper.

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