Cherry Bliss Brownies
By JeanneAnne
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Ingredients
- (19 ounce) package brownie mix
- 1/2 cup vegetable oil
- 3 eggs lightly beaten
- 1/4 cup water
- 1 (8 ounce) soft cream cheese
- 1/3 cup sugar
- 2 tablespoons flour
- 1 (21 ounce) can cherry pie filling
Details
Preparation
Step 1
In a large bowl prepare brownie mix according to directions using oil, eggs and water.
Spread batter in the 9 X 13 pan.
Beat cream cheese and butter in large bowl until fluffy.
Add sugar and beat in additional 2. eggs, flour and vanilla.
Drop spoonfuls over brownie batter gently used knife cut through batter to make marbled pattern.
Spoon cherry pie overtop
bake 50 – 60 minutes
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