Quick Feta and Olive Spread

By CynMaria

Ingredients

• 1/2 pound feta cheese
• 1 cup mixed olives (black and green), sun-dried tomatoes, or other ingredients (capers, roasted red peppers, etc.)
• juice of 1/2 lemon
• 1/2 teaspoon dried oregano
• 2 teaspoons olive oil
• freshly ground pepper

Details

Servings 2

Preparation

Step 1

Put the feta cheese in a large bowl and gently mash with a fork until crumbled.
Roughly chop the mix of olives and sun-dried tomatoes.
Add to the feta, along with remaining ingredients.
Stir to combine and serve with crackers (and cucumber slices, if desired).