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Coconut Pound Cake


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  • 3/4 lb. butter
  • 3 C sugar
  • 6 eggs
  • 1 T coconut flavoring
  • 1 t baking powder
  • 3 C flour
  • 1 C milk
  • 1 C flaked coconut



Step 1

Spray Bundt pan with Pam. Cream butter & sugar til fluffy. Add eggs & beat well. Add flavoring & baking powder, mix well . Alternately, add flour & milk. Add coconut flakes & mix well. Bake at 350 for 1 hour, 15 mins

Let cool in pan for a few minutes, then turn out onto cooling rack.
ice top of cake with vanilla icing and sprinkle additional coconut flakes onto icing when cake is cooled.

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