Baked Potatoes

( Microwave Recipe) by Tarla Dalal

Baked Potatoes
Baked Potatoes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Ingredients

  • 2

    large potatoes

  • 1

    cup boiled sweet corn kernels (makai ka dana)

  • 1

    tbsp butter

  • 2

    tbsp chopped onions

  • 1/2

    green chilli , finely chopped

  • 2

    tbsp grated processed cheese

  • salt and freshly ground pepper to taste

  • For The Garnish

  • springs of parsley

Directions

Method Wash and prick the potatoes with the fork and microwave on high for 5 minutes. Remove and cool. Slit the potatoes into 2 halves. Scoop out the centre to make a small pocket and place them in a microwave safe bowl. In another microwave safe bowl, heat the butter on high for 30 seconds. Add the onions, green chilli. Mix well and microwave on high for 2 minutes. Add the corn kernels, salt and pepper and mix well. Spoon the mixture in the potatoes, sprinkle cheese and microwave on high for 1 minute. Serve hot garnished with sprigs of parsley.

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