Squash Gnocci

By á-1009

Ingredients

• 1 med./lg. squash
• 1 tsp. salt
• 1 cup flour
• 2 eggs
• 1/4 cup onion
• 1/2 lb. ground pork/veal/hamburger
• 1 1/2 cup tomato sauce or prepared spaghetti sauce
• salt
• pepper

Preparation

Step 1

Bake squash for 1 hour at 350 or microwave. Scoop 2-3 cups into bowl. Mix with salt, flour, eggs. Teaspoon dough into boiling water. Cook 1-2 min. or until they rise to top.

Saute onion, meat. Add sauce. Serve over Gnocci.