Turkey Stuffing Divan
- 1 1/4 c boiling water
- 4 T butter, melted
- 4 c herb seasoned stuffing
- 2 c cooked broccoli cuts
- 2 c cubed cooked turkey
- 1 can consensed cream of celery soup
- 1/2 c milk
- 1 c shredded cheddar cheese
Mix water and butter. Add stuffing. Mix lightly.
Spoon into 2 quart shallow baking dish. Arrange broccoli and turkey over stuffing. In small bowl mix soup, milk and 1/2 cup cheese. Pour over broccoli and turkey. Sprinkle remaining cheese over soup mixture.
Bake at 350 for 30 minutes or until hot.
Variation--substitute 1 can condensed cream of chicken soup and 2 cups cubed chicken.