Charred Red Onion And Balsamic Vinegar White Beans

By á-174942

Ingredients

• 1 large red onion sliced 1/2" thick
• and grilled
• 2 tablespoons olive oil
• Salt to taste
• Freshly-ground black pepper to taste
• 1/4 cup red wine
• 1/4 cup balsamic vinegar
• 3 cups white beans cooked
• 2 tablespoons sliced green onions
• 1 tablespoon chopped fresh parsley
• 1 recipe Emeril's Kicked Up Scampi (see recipe)

Details

Servings 4

Preparation

Step 1

To a hot, dry saute pan, add onions and char for 2 minutes. Add olive oil and season with salt and pepper. Continue to saute for 3 minutes. Deglaze the pan with red wine and balsamic vinegar. Add the white beans and saute for 5 minutes. Check for seasoning. Finish with green onions and parsley and mix well.

To serve: Spoon the beans into the center of 4 plates. Surround the beans with 4 Kicked Up Scampi and top with their caper and butter sauce

This recipe yields 4 servings.