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DOUBLE BAKED STUFFED POTATO

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Ingredients

  • 12 med. baking potatoes
  • 1 1/2 c. sour cream
  • 1/2 c. butter
  • 1/4 c. milk
  • 1/3 c. chopped chives
  • 2 tsp. salt
  • Pepper to taste
  • Paprika

Details

Preparation

Step 1

Preheat oven to 400 degrees. Rub potatoes with oil. Bake 1 hour. Cool to handle. Cut about 1 inch off top of each potato carefully, leaving shells intact. Set aside.
In bowl mash potatoes, sour cream, butter, milk, chives, salt and pepper. Spoon or pipe into potato shells. Bake 15 minutes until hot. 12 servings.

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