Appetizer - Shrimp Gourmet Dip

By Pascento96

Ingredients

• 1 t unflavored gelatin
• 1/4 cup cold water
• 2 8oz pkgs cream cheese, softened
• 2 T cooking sherry
• 3/4 seasoned salt
• 1 2oz jar pimiento, sliced, drained, chopped
• 1 6oz frozen shrimp
• 1/8 t peper
• 1/4 cup snipped parsley

Details

Servings 3

Preparation

Step 1

Sprinkle gelatin over water to soften; stir over hot water until dissolved. Beat into cream cheese until smooth. Stir in next 5 ingredients and 2 T of parsley. Pour into a 3 cup ring mold. Refrigerate at least 4 hours or until set. To serve, turn onto serving dish, garnish with remaining chopped parsley and place sprigs in center. Serve with crackers to spread.