PAULA'S CORN DIP

By mamawoolie

Ingredients

• 2 cans sweet corn drained
• 1 small red onion chopped very fine (although I didn't quite use a
• whole one)
• 1 bell pepper chopped very fine
• 2 cups shredded sharp cheddar cheese
• 1 cup real mayo
• 9.5 oz OF Chili Fritos

Preparation

Step 1

1. Mix, chill and sprinkle with crushed Fritos before serving.

Nutrition Facts
Serving size: 1 serving (42.9 ounces).
Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.
Nutrition information calculated from recipe ingredients. 4 of the recipe's ingredients were not linked. These ingredients are not included in the recipe nutrition data.

Amount Per Serving
Calories 1541.19
Calories From Fat (56%) 864.09
% Daily Value
Total Fat 96.13g 148%
Saturated Fat 37g 185%
Cholesterol 181.44mg 60%
Sodium 5180.99mg 216%
Potassium 1738.69mg 50%
Total Carbohydrates 127.62g 43%
Fiber 21.14g 85%
Sugar 23.59g
Protein 59.38g 119%