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Baconed Hominy

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Rate this recipe 4.6/5 (10 Votes)

Ingredients

  • 8 strips bacon, diced
  • 2 lbs cooked hominy
  • salt and pepper
  • green onion, roughly chopped
  • 1 cup grated sharp cheddar cheese
  • Extra cheddar, bacon, and/or chiles for sprinkling

Details

Preparation time 5mins
Adapted from pinterest.com

Preparation

Step 1

In a large pan, fry the bacon pieces until browned and crisp.

Add the hominy, salt and pepper and cook stirring constantly 6-7 minutes.

Add cheese, green onions and continue cooking until cheese is melted.

Pour into casserole dish and bake at 350 degrees until golden brown.

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