Cherry Tarts

By linda1949

Ingredients

• 1 can cherry pie filling
• 1 box Vanilla Wafers
• 2 (8 oz. packages) cream cheese
• 2 eggs
• 2 teaspoons vanilla
• 1/2 cup sugar

Details

Servings 16

Preparation

Step 1

Place a foil baking cup in muffin/cupcake baking pan.

Place one vanilla wafer in tin foil. Mix all ingredients together until smooth and fluffy.

Pour about 1/4 cup of mixture on each wafer.

Bake at 375 degrees for 12 minutes. Cool. Pour cherry pie filling (4-5 cherries) in each cup.

Chill 3 or more hours before serving.