Lemon Poppy Seed Snack Cake
By AbbyIvie
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Ingredients
- 1 cup flour
- 1/4 cup sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 tbsp poppy seeds
- 1 cup all bran original or 1 cup all-bran bran buds
- 1/4 cup fat-free milk
- 2 egg whites
- 3 tbsp vegetable oil
- 1 cup (8oz) low-fat lemon flavored yogurt
- 1 tbsp grated lemon peel
- 1 tsp powdered sugar
Details
Preparation
Step 1
1. stir together flour, granulated sugar, baking powder, baking soda salt and poppy seeds. Set aside
2. in large mixing bowl, combing all bran cereal, milk, egg white, oil, lemon peel and yogurt. Let stand 5 minutes or until cereal softens. Add flour mixture, stirring only until combined. Spread evenly in 8x8x2 pan coated with cooking spray.
3. Bake at 350 about 25 min or until wooden pick inserted in center comes out clean. cool and dust with powdered sugar before serving.
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