Broccoli Wild Rice Soup

By FourBrownBoys

Ingredients

• • 1 package (6 ounces) chicken and wild rice mix
• • 5 cups water
• • 3 cups frozen chopped broccoli, thawed
• • 1 medium carrot, shredded
• • 2 teaspoons dried minced onion
• • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
• • 1 package (8 ounces) cream cheese, cubed

Details

Servings 4

Preparation

Step 1

In a large saucepan, combine rice, contents of seasoning packet and water; bring to a boil. Reduce heat; cover and simmer for 10 minutes, stirring once. Stir in the broccoli, carrot and onion. Cover and simmer for 5 minutes. Stir in soup and cream cheese. Cook and stir until cheese is melted. Stir in almonds if desired.