Sautéed Seasoned Summer Squash

Sautéed Seasoned Summer Squash
Sautéed Seasoned Summer Squash

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    tbsp olive oil

  • 1

    small onions , finely chopped

  • 3

    small zucchini , cut in half lengthwise then crosswise into 1/2 inch thick pieces

  • 3

    Squash, summer, all types, fresh, small , cut in half lengthwise then crosswise into 1/2 thick pieces

  • 1

    medium garlic cloves , minced

  • 1

    tsp oregano leaves , chopped

  • 1/2

    tsp salt

  • 1/4

    tsp black pepper , coarsely ground

  • 2

    oz fresh mint

  • 1

    tsp fresh lemon peel , grated

Directions

1. Heat oil in a large nonstick pan over medium heat. Add in onion, sauté until golden, about 5-7 min. 2. Raise heat to medium high and add in the zucchini, squash, garlic, oregano, salt, pepper, and 1 tablespoon of mint. Sauté until vegetables are tender, about 10 minutes, stir often. 3. Place vegetables in large serving bowl and mix in the lemon peel and remaining tablespoon of mint.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: