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Banana Bread Homemade


The smell while baking makes it worth making!

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Rate this recipe 4.2/5 (5 Votes)


  • 2 Cups sugar
  • 1 Cups milk
  • 1 Cups chopped nuts (optional)
  • 3 Cups self rising flour
  • 1 stick margarine
  • 2 eggs
  • 3 bananas
  • 1 teaspoon vanilla


Servings 2


Step 1

1. Place peeled bananas in mixing bowl, add sugar. Mix until bananas are liquefied.
2. Add margarine, mix until creamed together with banana mixture. Add all other ingredients and blend well.
3. Pour into two greased and floured loaf pans and bake for one hour at 350.


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