Lemon-Dill Vinaigrette Dressing
By á-175716
May be used on salads or cooked as a marinade with chicken or fish.
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Ingredients
- 1/4 c. water
- 3 Tbsp. fresh lemon juice
- 1/2 c. oil
- 1 Tbsp. dill weed (finely chopped)
Details
Preparation
Step 1
Wisk thoroughly. Shake well before each use.
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