CREAMY ORANGE POPS

MAKES 10 POPS

3
CREAMY ORANGE POPS

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    cup thawed orange juice concentrate

  • cup sugar

  • 2

    cups full-fat plain yogurt

  • 2

    teaspoons pure vanilla extract

Directions

In a small saucepan, combine juice concentrate and sugar over medium-low. Cook, stirring until sugar is dissolved. About 3 minutes. Stir in yogurt and vanilla. Transfer to a large liquid measuring cup; pour into ten 3 ounce ice-pop sticks. Freeze until pops are solid, about 6 hours (or up to 1 week). Briefly run molds under hot water to release pops. Makes 10


Nutrition

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