Cheesy Garlic Flat Bread
Rate this recipe
0/5
(0 Votes)
Ingredients
- 12 frozen dough dinner rolls, thawed and risen (I used Rhodes dinner rolls- you could also use your own frozen dough)
- 2 tablespoons butter, softened
- 1 1/2 teaspoons dried basil
- 1 teaspoon garlic salt
- 1 1/2 cups grated cheddar cheese
Details
Preparation
Step 1
Preheat oven to 350 degrees.
Spray counter or board with non-stick cooking spray. Combine rolls into one large dough ball and roll into an 11x16-inch rectangle. Place on a sprayed 10x15-inch baking sheet. Spread dough with butter. Prick dough several times with a fork. Sprinkle evenly with basil, garlic salt & cheese. Cover with plastic wrap and let rise for 30 minutes. Remove wrap and bake for 20-25 minutes.
When cooled, cut into squares.
Makes 12 servings.
You'll also love
-
Cavatelli with Broccoli Rabe and...
0/5
(0 Votes)
-
Spiced Blackberry Jam
0/5
(0 Votes)
-
Warm Yukon Potato Salad
0/5
(0 Votes)
-
Hoisin-Drenched Garlic Seitan with...
5/5
(1 Votes)
Review this recipe