Mini Garlic Monkey Bread
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Ingredients
- 2 (7.5 oz) cans buttermilk biscuits
- 6 tablespoons butter, melted
- 4 cloves garlic, minced
- 2 tablespoons dried parsley
- 1/4 cup grated Parmesan cheese, plus more for sprinkling on top
Details
Preparation
Step 1
Preheat oven to 400°. Lightly grease a 12 cup muffin tin with cooking spray.
Cut each biscuit into quarters and place into a bowl.
Combine butter, garlic, parsley and 1/4 cup of Parmesan cheese. Pour over biscuit pieces.
Gently toss together and make sure everything is evenly coated with the butter mixture.
Place 6-7 biscuit pieces in each muffin cup. Sprinkle with additional Parmesan cheese.
Bake 12-14 minutes or until golden. Serve warm.
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