Tex-Mex Black bean and Turkey Burgers
By AnnieMro
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Ingredients
- Topping:
- 1/2 cup diced tomato
- 1/2 cup diced cucumber
- 2 green onions, sliced
- 1/2 tsp. oregano
- 1 tbsp. lime juice
- 2 tsp. olive oil
- salt and pepper to taste
- 1/2 cup guacamole
- 1 cup shredded lettuce
- Burgers:
- 1/2 cup onion, finely diced
- 1 clove garlic, minced
- 1/2 cup cooked corn
- 1/2 cup black beans, drained, rinsed
- 1 1/2 lbs. ground turkey
- 1 egg
- 1/4 cup bread crumbs
- 1 tsp. paprika
- 2 tsp. chili powder
- salt and pepper to taste
- 4 burger buns
Details
Servings 4
Adapted from turkeyrecipes.ca
Preparation
Step 1
Combine toppings and set aside. Heat grill on medium. Combine burger ingredients. Divide mixture evenly into four and make patties. Grill burgers 5-7 minutes each side. Spread guacamole on the bottom half of each bun,m top with lettuce, burger and spoonfuls of the topping mixture.
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