Szechwan Shrimp

Szechwan Shrimp
Szechwan Shrimp

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 1 1/4

    lbs. fresh or frozen shrimp

  • 4

    tsp. reduced-sodium soy sauce

  • 4

    tsp. grated fresh ginger or 1/2 tsp. ground ginger

  • 1

    T. dry sherry or water

  • 1

    T. Oriental chili sauce with garlic

  • 1

    tsp. cornstarch

  • 1

    tsp. toasted sesame oil

  • 1/8

    tsp. kosher salt

  • 1 1/2

    tsp. soy sauce

  • 1/2

    tsp. cornstarch

  • 4

    tsp. canola oil

  • 3

    cloves garlic, minced (1 1/2 tsp. minced)

  • 2

    cups sliced fresh mushrooms

  • 1

    medium red bell pepper, cut into 1/2 inch pieces

  • 2

    c. fresh pea pods, trimmed

  • 6

    c. shredded Chinese (Napa)cabbage

  • 1/4

    c. dry-roasted peanuts

  • 2

    T. sliced green onions

Directions

Thaw shrimp, if frozen. Peel and devein shrimp. Rinse shrimp, pat dry with paper towels. For sauce, in a small bowl combine the 4 tsp soy sauce, the ginger, dry sherry or water, oriental chili sauce, the 1 tsp. cornstarch, the sesame oil, and the 1/8 tsp. kosher salt. Set aside. Place shrimp in a medium bowl; sprinkle lightly with additional kosher salt and black pepper. Stir in the 1 1/2 tsp. soy sauce and the 1/2 tsp. cornstarch. Set aside. In a wok or 12-inch skillet heat 2 tsp. of the oil over medium-high heat. Add garlic; stir-fry for 30 seconds. Add mushrooms; stir-fry for 3 minutes. Add bell pepper; stir-fry for 1 minute. Add pea pods; stir-fry for 2 minutes. Remove vegetables from wok. Add remaining 2 tsp. oil to wok or skillet. Add shrimp mixture; stir-fry for 2 to 3 minutes or until shrimp turn opaque. Stir sauce; add to work. COok and stir until boiling; cook and stir for 2 minutes more. Add mshroom mixture and Chinese cabbage. Toss to coat. To serve, sprinkle with peanuts and green onion.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: