Chicken Noodle Soup
By kvandenberge
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Ingredients
- 5 cups of chicken broth (boxed or can is fine)
- One can Cream of Chicken soup
- 1/2 cup onions chopped fine
- 1/2 cup celery
- 1/2 cup carrots
- 1/2 cup green onions
- One can of whole kernel corn
- Salt and Pepper to taste
- 1 1/2 cup Egg noodles
- 2 cups cooked chicken chopped or 2 cans canned cooked chicken
Details
Preparation
Step 1
Add everything but the noodles and cooked chicken to the crock pot on Low for 5-6 hours, the last hour turn on High, and add noodles and chicken. Remember, if you do this in the morning, and don’t have a timer on your crock pot, use a lamp timer, they work wonderful.
After adding the noodles and chicken to my crock-pot it only took about 45 minutes to cook the noodles.
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