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á-5911

Cinnamon-Mascarpone Baked Pears

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Ingredients

  • 2 medium ripe pears
  • 2 tsp brown sugar
  • 2 tsp unsalted butter
  • 1/4 c white grape or apple juice
  • 6 Tbsp mascarpone cheese
  • 2 tsp white sugar
  • 1/4 tsp cinnamon

Details

Preparation

Step 1

Preheat oven to 375
2
Halve pears lengthwise & core. Place cored side up in medium baking dish. Spoon 1/2 tsp. brown sugar & 1/2 tsp. butter into each cavity. Pour juice into baking dish and bake 25 minutes, until pears are tender.
3
Combine cheese, sugar & cinnamon.
4
Top each pear half with 1 1/2 tablespoons cheese mixture and serve warm.

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