Carrott Cake

By Mary-10

Ingredients

• 2 cups flour
• 2 tsp. baking powder
• 2 tsp soda
• 2 tsp. cinnamon
• 1 tsp salt
• 2 1/2 cups of carrotts grated fine
• 2 cups of sugar
• 1 cup of oil
• 4 eggs
• 1 cup pecans
• 1 4oz. can crushed pineapple (hatd to find buy an 8 oz.)

Preparation

Step 1

Mix all ingredients together until well moistened (use blender or mixer)
Pour in greased and fliured round tube pan Bake at 350 degrees for 55 to 60 minutes

Icing:
8 oz. cream cheese
1 box powdered sugar
1/2 stick margarine Melted
2 tsp. vanilla
Makes way too much. Will have extra maybe can cut down in 1/2