Smashed Potato Salads

By adventurefamily5

Ingredients

• 2 lb. red potatoes
• 2 tsp salt
• 3 hard boiled eggs
• 1 tsp minced garlic
• 3/4 cup mayo
• 1/4 cup Dijon
• 2 Tbsp. lemon juice
• 1 Tbsp. brown sugar
• 1/2 tsp hot sauce
• 1/2 tsp worcestershire

Preparation

Step 1

In pot place scrubbed and chopped potatoes in water. Add salt. Boil, reduce to medium low and simmer 10 minutes until fork tender. Drain. In bowl, mix mayo, garlic- to end of list. Mix well and add potatoes. Mash potatoes as you blend together. Add in eggs; salt to taste.