Noodle Pudding
By á-6711
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Ingredients
- 1/2 cup sugar
- 1/2 cup milk
- 3 eggs
- 1/2 lb. cottage cheese
- 1/2 cup raisins or craisins
- 1/4 cup melted margarine
- 1 small can crushed pineapple
- 1/2 lb. sour cream
- 8 oz. bag wide egg noodles
Details
Preparation
Step 1
Mix all ingredients. Refrigerate in greased 8x8 pan overnight.
Bake at 350 – 1 ½ hours
Recipe can be doubled and use, 9 x 13 pan
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