Lemon Chicken

Lemon Chicken

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    chicken breast halves with bones

  • 1

    9 oz pkg frozen green beans

  • ½

    small onion cut very thin

  • 1

    clove minced garlic

  • teas. pepper

  • ¼

    c reduced sodium chicken broth

  • 2

    ozs reduced fat cream cheese cubed

  • ½

    teas. finely shredded lemon peel

Directions

Place frozen green beans and onion in 1 1/2 qt slow cooker. Place chicken on vegetables. Srinkle with garlic and pepper. Pour broth over all. Cover cook on low 4-5 hours or on high for 2 - 2 1/2 hours. Transfer chicken and vegetables to serving plates and keep warm Sauce; beat cream cheese and shredded lemon peel with mixer low until smooth. Slowly add cooking liquid beating on low until blended. Spoon over vegetables.


Nutrition

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