whipped eggplant

By momofsixplus1

Ingredients

• 1 large eggplant
• 1/2 cup milk, warmed
• 1 tablespoon butter
• seasonings, maybe some cinnamon

Preparation

Step 1

bake the eggplant in a 350 degree oven for 45 minutes. remove from oven, cool and peel, discarding the skin. chop in small pieces and whip in a blender until smooth, adding the milk, butter and seasonings. serve warm.