muffins-raspberry white chocolate

By momofsixplus1

raspberries and white chocolate create a favorite flavor combination in these extra-special(but surprisingly easy-to-make) muffins. try them for breakfast or as a snack.

Ingredients

• 1 egg
• 2 cups bisquick mix
• 2/3 cup milk
• 1/2 cup white baking chips
• 1/3 cup sugar
• 2 tablespoons vegetable oil
• 1 cup raspberries

Preparation

Step 1

heat oven to 400. line muffin tins with paper cups.

beat egg slightly in medium bowl. stir in remaining ingredients except raspberries just until moistened. gently stir in raspberries. divide batter evenly among cups.

bake 15-18 minutes or until golden brown.