Apple Dumplings

By cfinder

Ingredients

• 2 large apples, peeled and cored
• 2 each 10 oz crescent rolls
• 1 c butter
• 1 1/2 c sugar
• 1 tsp cinnamon
• 12 oz mountain dew

Preparation

Step 1

Preheat oven to 350 degrees. Grease 9x13 pan. Cut each apple into 8 wedges and roll each slice in crescent roll dough starting at the smallest end. Pinch to seal and place in baking dish. Melt butter in microwave and stir in sugar and cinnamon. Pour over peaches. Pour mountain dew around edges of dish. Bake for 35 to 45 mins until golden brown.