Avocado Cream Cheese Snack Roll-Ups
By cooksalot
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1 8oz brick cream cheese, at room temperature
- 1 hass avocado
- 1/4 chopped green onion
- 6 slices bacon, cooked crisp and chopped
- 1/2 cup diced tomato
- 1/4 cup roughly chopped fresh cilantro
- 1/2 teaspoon cumin
- 2 teaspoons lime juice
- 2 large tortillas
Details
Preparation
Step 1
In a large bowl, combine cream cheese, avocado, green onion, bacon, cilantro, cumin and lime juice. Mix well to combine.
Spread mixture evenly over two large tortillas and roll up. Cut in slices and place on plate. Refrigerate until ready to serve.
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