Menu Enter a recipe name, ingredient, keyword...

Salads - Shrimp and Rice Salad

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 cup cooked rice (cooled)
  • 3/4 cup mayonnaise
  • 1 grated onion
  • juice of 1 lemon
  • 1 cup of finely chopped celery

Details

Preparation

Step 1

Cook shrimp; peel, devein and chill. Combine chopped shrimp and celery in bowl. About 1 hour before serving, combine mayonnaise, onion and lemon juice. Stir into shrimp and celery. Add rice. Chill

You'll also love

Review this recipe

Seafood - Shrimp Newburg (Recipe from Publix) Shrimp Picayune and Dipping Sauce