Creamy Tomato Pasta

By feeferlump

Ingredients

• 1 8oz pkg penne pasta
• 1 26oz jar pasta sauce
• 1/2 cup shredded mozzarella
• 1/2 cup half and half
• 1/2 cup grated parmesan cheese

Preparation

Step 1

Cook pasta. Combine pasta sauce, mozzarella cheese and half and half cream in saucepan and cook over medium heat, stirring often, until mixture is thoroughly hot and slightly thick. Pour over pasta and toss to mix.

Sprinkle parmesan cheese over servings