Cherry Cheesecake

Cherry Cheesecake
Cherry Cheesecake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Crust

  • 1

    c graham cracker crumbs

  • 3

    T sugar

  • 3

    T melted margarine

  • Filling

  • 4

    8 oz cream cheese softened

  • 1

    c sugar

  • 3

    T flour

  • 4

    eggs

  • 1

    c sour cream

  • 1

    T vanilla

  • Topping

  • 1

    lg can cherry pie filling

Directions

Preheat oven to 325*. Crust Mix graham cracker crumbs, sugar and margarine. Press into springformpan. Bake for 10 minutes. Adjust oven temperature to 450*. Filling Mix cream cheese, sugar and flour. Add eggs, one at a time. Blend in sour cream and vanilla. Pour over crust. Bake for 10 minutes at 450*. Reduce heat to 350* for 1 hour. Cool. Top with cherry pie filling and refrigerate.

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