Potato soup (weight watchers)
By á-1258
Rate this recipe
4.8/5
(5 Votes)
Ingredients
- 1 box chicken broth
- 1 envelope country gravy mix
- 1 30 oz frozen hash browns
- carrots & celery
Details
Preparation
Step 1
Add gravy mix to chicken broth, carrots and celery. Stir in potatoes and heat. Can be served with cheddar cheese and bacon bits
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