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Sweet Potato Salad

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Ingredients

  • 3 * 3 pounds sweet potatoes, cooked, peeled and cubed
  • 1/2 * 1/2 cup chopped onion
  • 1 * 1 cup chopped sweet red pepper
  • 1-1/4 * 1-1/4 cups mayonnaise
  • 1-1/2 * 1-1/2 teaspoons salt
  • 1/2 * 1/2 teaspoon pepper
  • 1/4 * 1/4 teaspoon hot pepper sauce

Details

Servings 10

Preparation

Step 1


* In a large bowl, combine the sweet potatoes, onion and red pepper. In a small bowl, blend remaining ingredients; add to potato mixture and toss to coat. Cover and refrigerate. Yield: 10-12 servings.


Nutrition Facts: 1 serving (3/4 cup) equals 292 calories, 19 g fat (3 g saturated fat), 8 mg cholesterol, 436 mg sodium, 29 g carbohydrate, 4 g fiber, 2 g protein.

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