Oyster with Shallots and Red Wine Vinegar
By czajak1
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Ingredients
- 1-2 shallots, finely chopped
- 2 t sugar
- 5 T red wine vinegar
- salt and freshly ground pepper
Details
Adapted from foodtv.com
Preparation
Step 1
Mix ingredients together in a small serving dish. Leave for 10 minutes and taste. Add more sugar if required.
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