Chopped Salad with Spicy Avocado dressing

By barbyrabaker

Ingredients

• 1 large avocado, halved, pitted
• 1 1/2 tablespoons lime juice
• 1 1/2 teaspoons chili-garlic sauce
• 3 tablespoons olive oil
• 2 cups diced cooked chicken (or vegetarian equivalent)
• 1 cup diced peeled jicama
• 1 cup diced red onion
• 1 large red bell lpepper, diced
• 1/2 cup cilantro, chopped
• salt and pepper
• Romaine lettuce leaves

Details

Servings 4
Preparation time 30mins
Cooking time 30mins

Preparation

Step 1

Process avocado flesh with lime juice, chili-garlic sauce and olive oil.
Mix chicken, jicama, red onion, bell pepper and cilantro and toss with dressing. Season with salt and pepper and serve over lettuce leaves.