Carmelized Onions

By disler

Ingredients

• 1-2 Small onions or 1 Large onion
• 2 tbs oil
• Brown Sugar (to taste)
• 1 tbs butter

Details

Preparation time 5mins
Cooking time 10mins
Adapted from billybrew.com

Preparation

Step 1

Slice onion in half then spread out pieces.
Put oil and butter in pan and heat.
Add onion to pan.
Add sugar to onions.
Stir occasionally until onions are soft and a warm brown color.
Serve on rice, burgers, etc.