Homemade Sweetened Condensed Coconut Milk

By Lynxa

Ingredients

• 3 cups coconut milk (or other non-dairy milk)
• 1/2 cup organic sugar- or sweeten to taste with agave

Details

Adapted from glutenfreegoddess.blogspot.com

Preparation

Step 1

Stir ingredients together in a sauce pan and heat gently; cook slowly over low to almost medium heat, stirring constantly, until the volume is reduced to about 1 cup.

Add some vanilla extract to taste, if you like; and a pinch of sea salt, if desired.

Cool the condensed milk and refrigerate if not using right away.