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Recipes
Guacamole Cheese Dip
By carvalhohm
Add ingredients to blender jar in order listed and secure lid
- 8 oz Neufchâtel cheese
- 11 ⁄2 avocados
- 2 green onions, trimmed and roughly chopped
- 2 oz shredded cheddar cheese
- 3 tbsp cilantro
- 1 ⁄8 tsp garlic powder
- 1 tbsp fresh lime juice
- 1 ⁄2 tsp chili powder
- 1 ⁄2 tsp kosher or sea salt
- 1 ⁄8 tsp paprika
- 1 ⁄8 tsp cayenne pepper
- 1 ⁄4 tsp ground cumin
MINI PEAR APPLE SPICE BUNDT CAKES
By carvalhohm
Preheat the oven to 350°F (180°C)
- Oil for brushing pan
- 1 medium pear
- 1/4 cup (50 mL) walnuts
- 1 tbsp (15 mL) brown sugar
- 1/4 tsp (1 mL) cinnamon
- 1/2 pkg (15.25 oz or 515 g) spice cake mix (1 2/3 cup/400 mL)
- 2 tbsp (30 mL) apple butter
- 1/2 cup (125 mL) water
- 2 eggs
“Toss It In” Pasta Salad
By carvalhohm
Cook the pasta as directed on the box
- 2 cups elbow macaroni or other small shells pasta ($.25)
- 1/3-1/2 about 1/3-1/2 cup homemade ranch dressing ($.30)
- 2 Roma tomatoes, diced ($1)
- 1 cucumber, seeded and diced ($1)
- Couple slices turkey delimeat, chopped ($.50)
- 1 About 1 cup shredded cheddar cheese ($.67)
- Salt and pepper to taste
Cranberry Chicken
By carvalhohm
Preheat oven to 350 degrees F
- 2 tablespoons vegetable oil
- 1 (3- to 3-1/2-pound) chicken, cut into 8 pieces
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 small onion, chopped
- 1/4 cup chopped celery
- 1 (16-ounce) can whole-berry cranberry sauce
- 1/2 cup ketchup
- 2 tablespoons lemon juice
- 1 tablespoon packed brown sugar
- 1 tablespoon Worcestershire sauce
- 1 tablespoon yellow mustard
- 1 tablespoon white vinegar
Lemon Garlic Dilled Salmon
By carvalhohm
In 12-inch nonstick skillet, heat 1 1/2 teaspoons vegetable oil over medium-high heat
- 1 1/2 lb salmon fillet (3/4 to 1 inch thick), cut into 4 pieces
- 2 cloves garlic, finely chopped
- 1 can (18 oz) Progresso™ Recipe Starters™ creamy roasted garlic with chicken stock cooking sauce
- 2 tablespoons fresh lemon juice
- 1 tablespoon chopped fresh or 1/2 teaspoon dried dill weed
- Fresh dill weed sprigs
- Grated lemon peel or lemon slices
So Light Beef Stroganoff
By carvalhohm
Prepare noodles according to package directions; drain, rinse, drain again then set aside and cover to keep warm
- 1 pound no-yolk egg noodles
- 1 1/2 pounds boneless beef top sirloin steak, well trimmed and thinly sliced across the grain
- 1 small onion, chopped
- 8 ounces fresh mushrooms, sliced
- 1 (10-3/4 ounce) can condensed reduced-fat cream of mushroom soup
- 1 cup dry white wine
- 1/8 teaspoon black pepper
- 1/2 cup reduced-fat sour cream
- 2 tablespoons chopped fresh parsley
BBQ Chicken Crescents
By carvalhohm
Separate dough into 8 triangles
- 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls
- 1 cup shredded cooked chicken
- 1/4 cup barbecue sauce
- 1/3 cup shredded Cheddar cheese
- 1 egg, beaten
Valentine Message Brownies
By carvalhohm
1 Heat oven to 350°F. Line 13x9x2-inch baking pan with foil, extending foil over sides of pan
- 1 cup (2 sticks) butter or margarine
- 2 cups sugar
- 1 cup all-purpose flour
- 2/3 cup HERSHEY'S Cocoa
- 1/2 teaspoon baking powder
- 2 eggs
- 1/2 cup milk
- 3 teaspoons vanilla extract , divided
- 1 cup chopped nuts
- 2 cups (12-oz. pkg.) HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips
- 1 can (14 oz.) sweetened condensed milk (not evaporated milk)
- Vanilla frosting
- Red food color
- Candy sprinkles and other decorative candies or sugars
Slow Cooker Turkey Chili
By carvalhohm
Heat oil in a skillet over medium heat
- 1 tablespoon vegetable oil
- 1 pound ground turkey
- 2 (10.75 ounce) cans tomato soup
- 2 (15 ounce) cans kidney beans, drained
- 1 (15 ounce) can black beans, drained
- 1/2 medium onion, chopped
- 2 tablespoons chili powder
- 1 teaspoon red pepper flakes
- 1/2 tablespoon garlic powder
- 1/2 tablespoon ground cumin
- 1 pinch ground black pepper
- 1 pinch ground allspice
- salt to taste
Walnut-Streusel Sour Cream Apple Pie
By carvalhohm
1. You'll need a 9-in. pie plate
- 1/2 cup each all-purpose flour, packed light brown sugar and chopped walnuts
- 1 tsp apple pie spice
- 3 Tbsp light stick butter, cut in small pieces
- Filling
- 6 Granny Smith, Crispin (Mutsu), Pippin, Jona Gold, Northern Spy or Greening Apples (3 lb)
- 1 Tbsp lemon juice
- 1/2 cup packed light brown sugar
- 3 Tbsp all-purpose flour1 tsp apple pie spice
- Garnish: confectioner's sugar