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Recipes
Logans Roadhouse Fried Mushrooms
By JAmero4702
Pour oil into a large saucepan or deep fryer to a depth of 3 to 4 inches
- vegetable oil for frying
- 1 1 1 pound fresh white button mushrooms
- 1 1 1 cups all-purpose flour
- 2 2 2 teaspoons salt
- 1 1/2 1 1/2 1/2 teaspoons ground black pepper
- 1 1 1 cup buttermilk
- 1/2 1/2 1/2 cup water
Christmas Cutout Sugar Cookies
By JAmero4702
Preheat oven to 350 degrees F
- 4 cups sifted all-purpose flour
- 2 teaspoons baking powder
- 1 1/2 cups sugar
- 2 eggs
- 3/4 cup butter (1 1/2 sticks)
- 2 teaspoons vanilla extract
- Colored Icing, recipe follows
Pot Roast Meat Loaf
By JAmero4702
Mix first 7 ingredients in large bowl
- 1 1/2 lb lean ground meat
- 1/2 cup milk
- 1/3 cup seasoned bread crumbs
- 1/4 cup catsup
- 1 tsp salt
- 2 tsp worcestershire sauce
- 1/4 tsp pepper
- 3 large potatoes
- 1 large onion
- 4 large carrots
- Salt
- Parsley flakes
Southern Fried Chicken
By JAmero4702
Preheat oven to 425 degrees
- 1/2 Cup Buttermilk
- 1 Egg White
- 2 Garlic Cloves, pressed
- 2 Cups Corn Flake Cereal, Coarsely Crushed
- 1/4 Cup Cornmeal
- 1/4 Cup Parmesan Cheese, grated
- 1 tsp Paprika
- 1/4 tsp ground Black Pepper
- 6 Boneless, Skinless Chicken Breast Halves
- Vegetable Spray
Easy Instant Pot Bang Bang Shrimp Pasta
By JAmero4702
Break the spaghetti noodles in half and place in the Instant Pot
- 1 pound dried spaghetti
- 3 cloves garlic, minced
- 1 teaspoon coconut oil
- 4 1/4 cup water
- 1 pound raw deveined jumbo shrimp
- 3/4 cup light mayonnaise
- 3/4 cup Thai sweet chili sauce
- 1/4 cup lime juice
- 1 + tablespoon sriracha sauce
- 1/2 cup chopped scallions
- Salt and pepper
Chinese Barbecued Spareribs
By JAmero4702
1. Combine five-spice powder, 1 1/2 tsp salt, and 1 tsp pepper in bowl
- 1 1 1 Tbs five-spice powder
- Salt and Pepper
- 2 1/2 to 3 2 1/2 to 3 1/2 to 3 pound) asks of St. Louis-style spareribs, trimmed, haled
- 1/3 1/3 1/3 cup hoisin sauce
- 1/3 1/3 1/3 cup honey
- 1/4 1/4 1/4 cup sugar
- 1/4 1/4 1/4 cup soy sauce
- 1/4 1/4 1/4 cup ketchup
- 2 2 2 Tbs dry sherry
- 1 1 1 Tbs toasted sesame oil
- 1 1 1 Tbs grated fresh ginger
- 2 2 2 garlic cloves, minced
Pillar House Crab Cakes
By JAmero4702
In a mixing bowl, combine the crab meat, bread crumbs, mayo, worcestershire sauce, parsley, baking powder, old...
- 1 lb Maine crab meat
- 1/4 cup bread crumbs
- 2 Tbs Mayo
- 1 Tbs worcestershire sauce
- 2 Tbs parsley
- 1 Tbs Baking powder
- 1 1/2 tsp Old Bay Seasoning
- 1/4 tsp salt
- 1 egg, lightly beaten
- Flour, as needed
- 1-2 Tbs corn or blended vegetable oil
Swedish Meatballs
By JAmero4702
1. Adjust oven rack to middle position and heat oven 475 degrees
- 6 Tbs unsalted butter
- 2 onions, chopped fine
- 4 slices caraway-rye bread, crusts removed torn into 1-in. pieces
- 3 1/2 cups beef broth
- 1 cup sour cream
- 2 large egg yolks
- 1/2 tsp ground allspice
- 1/4 tsp ground nutmeg
- salt and pepper
- 1 pound 90 % lean ground beef
- 1 pound ground pork
- 1/2 cup all-purpose flour
- 2 Tbs soy sauce
- 2 tsp minced fresh dill, plus extra for serving
Red Lobster Shrimp Pasta
By JAmero4702
Heat oil in large skillet over medium-high heat
- 1/3 Cup olive oil
- 3 cloves garlic, minced
- 1 ;b shrimp, peeled, deveined and remove tails
- 2/3 Cup clam juice or chicken broth
- 1/3 Cup dry white wine
- 1 Cup heavy cream
- 1/2 Cup freshly grated parmesan cheese
- 2 Tbs each lemon juice and chopped parsley
- 1/4 tbs each dried basil leaves and dried oregano leaves, crushed
- 1 package linguine pasta (8 oz) cooked and drained
Buffalo Chicken Pasta Salad
By JAmero4702
Cook pasta according to package direction
- Penne or Rotini Pasta
- Boneless Chicken Breast shredded
- 4 stalks Celery chopped
- 1 cup shredded Carrot
- 1 1/2 cups Mayonnaise or Greek yogurt
- 1/2 cup Bleu Cheese crumbled
- 5 Tbs lemon juice
- 3 Tbs Dijon Mustard
- 2 - 4 Tbs Hot Sauce
- 2 Tbs Dark Beer (optional)
- 2 Tbs Honey
- 1 tsp Pepper
- 1 tsp cayenne pepper