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Grilled Romaine

Grilled Romaine

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Recipe courtesy Alton Brown, 2005

  • 1/2 cup red wine vinegar
  • 2 hearts of romaine, rinsed and patted dry
  • 1 tablespoon olive oil
  • Freshly ground black pepper
  • 1 cup finely grated Parmesan
  • Vegetable spray, for pan
0/5 (0 Votes)

Orange Coffee Cocktail

Orange Coffee Cocktail

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Recipe courtesy Sandra Lee

  • 1 1/2 shots coffee liqueur (recommended: Kahlua)
  • 1 shot mandarin vodka (recommended: Absolut)
  • Coffee
  • Heavy cream
0/5 (0 Votes)

Applewood Smoked Chicken

Applewood Smoked Chicken

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Recipe courtesy The Neelys

  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon garlic salt
  • 1 teaspoon black pepper
  • 1 teaspoon crushed red pepper flakes
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 2 tablespoons brown sugar
  • 1 whole chicken, halved
  • Applewood chips for smoking, as needed
0/5 (0 Votes)

Red Cinnamon Apples

Red Cinnamon Apples

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Recipe courtesy Paula Deen

  • 1 cup water
  • 1/2 cup corn syrup
  • 2 cups sugar
  • 1 teaspoon cinnamon flavoring
  • 1 teaspoon red coloring
  • 1 dozen wooden craft sticks
  • 1 dozen small firm apples
0/5 (0 Votes)

Creme Anglaise Ice Cream

Creme Anglaise Ice Cream

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Copyright, 2005, Ina Garten, All Rights Reserved

  • 4 egg yolks
  • 1/2 cup sugar
  • 1 teaspoon cornstarch
  • 1 3/4 cups scalded milk
  • 1 teaspoon pure vanilla extract
  • 1 1/2 teaspoons Cognac
  • Seeds of 1/2 vanilla bean, optional
0/5 (0 Votes)

Cornbread

Cornbread

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Recipe courtesy Tyler Florence

  • 4 strips thick-cut bacon, chopped
  • 2 cups stone-ground cornmeal, white or yellow
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 2 teaspoons kosher salt
  • 4 large eggs
  • 2 cups milk
  • 2 tablespoons finely chopped chives
0/5 (0 Votes)

Berry Iced Tea

Berry Iced Tea

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Recipe courtesy Sandra Lee, 2007

  • 4 berry-hibiscus herbal tea bags (recommended: Celestial Seasonings Red Zinger)
  • 4 cups water
  • 1/2 cup simple syrup, or to taste
  • 1/2 orange, cut into wedges
  • 1/2 lime, cut into wedges
  • 8 frozen raspberries
  • 1/4 cups sugar
  • 1/2 cup water
  • 1/4 teaspoon vanilla extract
0/5 (0 Votes)

Gina's Crusty Cornbread

Gina's Crusty Cornbread

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Recipe courtesy The Neelys

  • 2 cups all-purpose flour
  • 2 cups finely ground yellow cornmeal
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 2 teaspoons salt
  • 2 1/4 cups milk
  • 2 large eggs
  • 6 tablespoons butter, melted and slightly cooled
  • 2 tablespoons rendered bacon fat, butter, shortening or vegetable oil
0/5 (0 Votes)

Southern Slaw

Southern Slaw

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Recipe courtesy Sandra Lee, 2008

  • 1/2 cup cider vinegar
  • 2 tablespoons sugar
  • 2 tablespoons ranch dressing
  • 1/2 cup chopped fresh cilantro leaves
  • 1 (16-ounce) bag tri-color cole slaw
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Very Berry Cream Cups

Very Berry Cream Cups

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Recipe courtesy Sandra Lee

  • 8 store bought sponge cake dessert cups
  • 3 vanilla pudding snack cups
  • 1/2 cup whipped topping
  • 3/4 cup frozen mixed berries, thawed
  • Fresh boysenberries, for garnish
  • Strawberry syrup
0/5 (0 Votes)