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Mmm-Mmm Better Brownies

Mmm-Mmm Better Brownies

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1. Preheat oven to 350 degrees F (175 degrees C)

  • 1/2 cup butter, melted
  • 3/4 cup white sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1/2 cup all-purpose flour
  • 1/3 cup unsweetened black cocoa powder
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup chopped walnuts (optional)
0/5 (0 Votes)

Cheesy Chicken and Broccoli Stuffed Spaghetti Squash

Cheesy Chicken and Broccoli Stuffed Spaghetti Squash

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The one thing to remember when you make the sauce for it, is to mix the Greek yogurt in last and off the heat so th...

  • 2 large spaghetti squash
  • 2 large chicken breast or 4 small, cut into bite sized pieces
  • 4 teaspoons olive oil
  • 1/2 cup finely chopped shallot
  • 2 clove garlic, minced
  • 1/4 teaspoon red pepper flakes, depending on how spicy you like things
  • 2 cups broccoli florets
  • 2 ounce 1/3 less fat cream cheese, room temperature
  • 1/2 cup low sodium chicken broth
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup plain non-fat Greek yogurt
  • Kosher salt and black pepper to taste
0/5 (0 Votes)

Crusty Artisan Bread

Crusty Artisan Bread

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In a large mixing bowl, whisk together flour, salt and yeast

  • 3 cups unbleached all purpose flour
  • 1 3/4 teaspoons salt
  • 1/2 teaspoon yeast
  • 1 1/2 cups water
0/5 (0 Votes)

German Chocolate Frosting

German Chocolate Frosting

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*Note if you are layering the cake, I always double the recipe above and have a little extra frosting for later

  • 1 cup evaporated milk
  • 1 cup white granulated sugar
  • 3 egg yolk, beaten with 1 teaspoon water
  • 1/2 cup butter or margarine
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans
  • 1 cup flaked coconut
  • 1 tablespoon of cornstarch
0/5 (0 Votes)

Olive Garden Copycat Zuppa Toscana

Olive Garden Copycat Zuppa Toscana

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This is a clone of the Olive Garden Zuppa Toscana

  • 1 lb Italian sausage (I like mild sausage)
  • 2 large russet baking potatoes, sliced in half, and then in 1/4 inch slices
  • 1 large onion, chopped
  • 1/4 cup bacon bit (optional)
  • 2 garlic cloves, minced
  • 2 cups kale or 2 cups swiss chard, chopped
  • 2 (8 ounce) cans chicken broth
  • 1 quart water
  • 1 cup heavy whipping cream
5/5 (1 Votes)

Turkey Stuffing

Turkey Stuffing

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Bake at 400 for 60 min

  • 2 sticks melted butter
  • 2 loaves French bread cubed
  • 3 cups chicken broth
  • 1/2 tsp nutmeg
  • 3/4 tsp thyme
  • 3/4 tsp marjoram
  • 3/4 tsp savory
  • 3 TBS parsley
  • 1 tsp sage
  • salt & pepper
  • 2 onions-pureed
  • 6 celery-pureed
0/5 (0 Votes)

Thick and Chewy Peanut Butter Cookies

Thick and Chewy Peanut Butter Cookies

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Cream the butter and sugars together in the bowl of a stand mixer using the paddle attachment

  • 2 cup unsalted butter, softened
  • 2 cup granulated sugar
  • 2 cup brown sugar
  • 2 cup creamy peanut butter
  • 4 large egg
  • 4 tsp vanilla
  • 6 cups flour
  • 4 tsp baking soda
  • 1 tsp salt
0/5 (0 Votes)

Earl Grey Tea Cookies

Earl Grey Tea Cookies

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1. Whisk together flour, tea, and salt in a small bowl; set aside

  • 2 cups all-purpose flour, plus more for dusting
  • 2 tablespoons finely ground Earl Grey tea leaves, (from about 8 bags)
  • 1/2 teaspoon salt
  • 2 (8 ounce) sticks unsalted butter, softened
  • 1/2 cup confectioner's sugar
  • 1 tablespoon finely grated orange zest
4/5 (1 Votes)

Eggless Chocolate Cookies

Eggless Chocolate Cookies

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1 Cream coconut oil, oil, sugar and 1 T water until light and fluffy

  • 1/4 cup coconut oil
  • 2 tablespoons olive oil
  • 3/4 cup sugar
  • 3 -4 tablespoons water
  • 1/4 teaspoon salt (scant)
  • 1/2 teaspoon baking soda (scant)
  • 1 cup GF flour
  • 1/3 cup cocoa
0/5 (0 Votes)

Death By Chocolate Cookies

Death By Chocolate Cookies

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Heat oven to 350F. Coarsely chop 8 squares of chocolate and set aside

  • 16 semisweet chocolate squares
  • 3/4 cup brown sugar, packed
  • 1/4 cup butter
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/2 cup flour
  • 1/4 teaspoon baking powder
  • 2 cups nuts, chopped
0/5 (0 Votes)