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Bean and Chicken Sausage Stew

Bean and Chicken Sausage Stew

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1. Heat the oil in a large saucepan or Dutch oven over medium heat

  • • 1 tablespoon olive oil
  • • 1-12-ounce package fully cooked chicken sausage links, sliced
  • • 2 cloves garlic, thinly sliced
  • • 1 19-ounce can cannellini beans, rinsed
  • • 1-14.5-ounce can low-sodium chicken broth
  • • 1-14.5-ounce can diced tomatoes
  • • 1 bunch kale leaves, torn into 2-inch pieces
  • • kosher salt and black pepper
  • • 1 loaf country bread (optional)
5/5 (1 Votes)

Smoked Salmon Cheese Balls

Smoked Salmon Cheese Balls

By

Smoked Salmon Cheese Balls? Yes please! Make individual balls so everyone has the perfect amount, or make one large...

  • 1 (8 ounces) package Changing Seas Norwegian Smoked Salmon, roughly chopped
  • 1 (8 ounces) package Neufchâtel cheese
  • 1/4 cup nonfat plain Greek yogurt
  • 2 tablespoons lemon juice
  • 2 teaspoons Worcestershire sauce
  • 3 green onions, roughly chopped
  • 3/4 cup finely chopped flat-leaf parsley, divided
4.5/5 (18 Votes)

Classic Baked Beans

Classic Baked Beans

By

These are incredibly delicious, need less than 2 hours of baking time, and will leave you wondering why anyone woul...

  • 3 slices bacon, roughly chopped
  • 1 Tablespoon extra virgin olive oil
  • 1 large onion, chopped
  • 1 to 2 Tablespoons tomato paste
  • 2 Tablespoons molasses
  • 1/2 to 1 teaspoon chipotle chile powder, more to taste
  • 1 teaspoon dry mustard
  • 1 Tablespoon apple cider vinegar
  • 3 15-ounce cans white beans, such as navy beans, rinsed and drained, OR 6 ups cooked white beans
  • 1 to 1-1/2 cups low-sodium chicken broth, plus more if needed
  • salt and pepper to taste
4.3/5 (4 Votes)

Brown Sugar Bear

Brown Sugar Bear

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To keep spices, crackers, electronic equipment dry, dry the Sugar Bear in a 250º oven for 10 minutes, cool complet...

  • To keep brown sugar, popcorn, dried fruits moist for up to 3 months, soak the Sugar Bear in water for 20 minutes.
0/5 (0 Votes)

Quick and Hearty Chicken Noodle Soup

Quick and Hearty Chicken Noodle Soup

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When skimming the fat off the stock, we prefer to leave a little bit on the surface to enhance the soup’s flavor

  • 4 to 6. 1, 2009. Published January 1, 2009. From Cook's Illustrated.
  • Ingredients
  • Stock
  • 1 1 1 tablespoon vegetable oil
  • 1 1 1 pound ground chicken
  • 1 1 1 small onion , chopped medium (about 1 cup)
  • 1 1 1/2 medium carrot , peeled and chopped medium (about 1/2 cup)
  • 1 1 1 medium celery rib , chopped medium
  • 1 1 1 quart water
  • 2 2 2 quarts low-sodium chicken broth
  • 2 2 2 bay leaves
  • 2 2 2 teaspoons table salt
  • 2 2 12 bone-in, skin-on chicken breast halves (about 12 ounces each), cut in half crosswise
  • Soup
  • 3 3 3 tablespoons cornstarch
  • 1/4 1/4 1/4 cup cold water
  • 1 1 1 small onion , halved and sliced thin (about 1 cup)
  • 2 2 3/4-inch 1 carrots , peeled, halved lengthwise, and cut crosswise into 3/4-inch pieces (about 1 cup)
  • 1 1 1/2-inch 1/2 celery rib , halved lengthwise and cut crosswise into 1/2-inch pieces (about 1/2 cup)
  • 1 1 8 3/4-inch 1 1/2 (about 8 ounces), peeled and cut into 3/4-inch cubes (about 1 1/2 cups)
  • 4 4 1 ounces egg noodles (about 1 cup)
  • 4 6 4 6 1-inch 2 6 Swiss chard leaves , ribs removed, torn into 1-inch pieces (about 2 cups) (optional)
  • 1 1 1 tablespoon minced fresh parsley leaves
0/5 (0 Votes)

Cream Cheese Coffee Cake

Cream Cheese Coffee Cake

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Preheat oven to 325 degrees

  • Nonstick cooking spray
  • 3 cups all-purpose flour
  • 1 teaspoon coarse salt
  • 1 1/2 cups (3 sticks) unsalted butter
  • 1 package (8 ounces) Philadelphia brand cream cheese
  • 3 cups sugar
  • 6 large eggs
  • 2 teaspoons pure vanilla extract
4/5 (1 Votes)

Microwave Chocolate Chip Cookies

Microwave Chocolate Chip Cookies

By

I have serious doubts about this one

  • 3/4 cup light brown sugar
  • 1/4 cup (1/2) stick butter, softened
  • 1/4 cup milk
  • 1/4 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/8 teaspoon salt
  • 3 Tablespoons semi-sweet chocolate chips
  • 2 Tablespoons chopped walnuts
4.3/5 (9 Votes)

Easy Broiled Salmon with Herb Butter

Easy Broiled Salmon with Herb Butter

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1. Preheat the oven's broiler and set the oven rack about 6 inches from the heat source

  • 1 clove garlic, chopped
  • 2 tablespoons olive oil
  • 4 (6 ounce) salmon fillets
  • 1/2 cup butter
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons lemon juice
  • 1/4 cup white wine
  • 1 teaspoon ground black pepper
  • 1 teaspoon garlic salt
  • 1-1/2 teaspoons fines herbs
  • 1/4 cup chopped fresh dill
4.5/5 (76 Votes)

Salmon in Vodka Sauce

Salmon in Vodka Sauce

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The original recipe calls for using penne pasta, but we substituted campanelle, as you can see in the photo

  • 12 ounces penne pasta
  • 1 shallot
  • 1 15 oz can pureed or crushed tomatoes
  • 1/2 cup vodka
  • 2/3 cup chicken broth
  • 2 uncooked salmon fillets, chopped
  • chopped fresh dill - to taste, a good handful
  • fresh thyme - to taste, a good handful
  • 2/3 cup heavy cream
  • salt and pepper to taste (don't be bashful)
4.1/5 (34 Votes)

Pumpkin Pecan Pie

Pumpkin Pecan Pie

By

Preheat oven to 350°. *If using a frozen pie crust, do not thaw; preheat a baking sheet in the oven and place the...

  • 3 eggs, divided
  • 1 cup canned solid pack pumpkin
  • 1 cup sugar, divided
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon ground cloves
  • dash salt
  • 2/3 cup light or dark corn syrup
  • 2 Tablespoons melted butter
  • 1 teaspoon vanilla
  • 1 cup coarsely chopped pecans
  • 1 prepared deep dish pie crust*
4.5/5 (11 Votes)