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Recipes
Peanut Butter Cookies Recipes
By trf0ster
When time is short, cut the chilling step for this homemade slice-and-bake cookie recipe in half by freezing dough ...
- 1 18-ounce roll refrigerated peanut butter cookie dough
- 1/4 cup all-purpose flour
- 1 18-ounce roll refrigerated sugar cookie dough
- 1/4 cup unsweetened cocoa powder
- 1/2 cup finely chopped peanuts (optional)
Potica
By trf0ster
(paw tee' tzah) is a traditional Slovenian holiday cake
- YEAST:
- 2 pkgs. dry yeast
- 1 tsp. sugar
- 1/4 cup warm water
- DOUGH:
- 5 cups flour (4 cups to start, adding additional flour as needed)
- 1-1/4 cup warm milk
- 1/2 cup softened butter or margarine
- 3 egg yolks
- 1/2 cup sugar
- 2 Tbsp. dark rum (or vanilla)
- 1 grated peel of lemon
- Pinch of salt
- FILLING:
- 6 cups finely ground walnuts (approx. 1-1/2 to 1-3/4 lb.)
- 1 cup finely ground golden raisins
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 2 Tbsp. dry bread crumbs
- 1/2 tsp. cinnamon
- 1/2 tsp. ground cloves
- 1/2 cup honey
- 3/4 cup thick cream (or 1/2 and 1/2)
- 1/2 cup butter (or margarine)
- 3 egg whites, beaten stiff
Pineapple Pork Roast
By trf0ster
A pork roast with pineapple and spices, cooked in the crockpot
- 1 pork roast (about 3 lbs)
- salt
- pepper
- 1 can crushed pineapple (8 oz)
- 2 tablespoons brown sugar
- 2 tablespoons soy sauce
- 1/2 clove garlic, minced
- 1/4 teaspoon dried basil
- 2 tablespoons flour
- 1/4 cup cold water
Velveeta Egg & Veggie Bake
By trf0ster
HEAT oven to 375°F. COOK mushrooms and broccoli in skillet sprayed with cooking spray on medium heat 8 to 10 min
- 1 cup each sliced fresh mushrooms and chopped broccoli
- 1 ready-to-use refrigerated pie crust (1/2 of 15-oz. pkg.)
- 5 eggs
- 1/3 cup MIRACLE WHIP Dressing
- 1/3 cup milk
- 6 oz. VELVEETA Pasteurized Prepared Cheese Product, cut into 1/4-inch cubes
- 4 green onions, sliced
Lemon Dimples Recipe
By trf0ster
PREPARATION 1. Beat butter and sugars in large bowl with mixer on medium speed until fluffy
- INGREDIENTS
- 1 1⁄2 sticks (3⁄4 cup) unsalted butter, softened
- 1 ⁄2 cup confectioners’ sugar, plus extra for dusting
- 1 ⁄4 cup granulated sugar
- 1 large egg
- 1 tsp grated lemon zest
- 1 Tbsp lemon juice
- 1 tsp vanilla extract
- 1 tsp baking powder
- 2 cups all-purpose flour
- 1 scant cup prepared lemon curd
Diabetic Peanut Butter Cookies
By trf0ster
This irresistible peanut butter cookie recipe contains no flour
- 1 cup sugar
- 1 cup peanut butter
- 1 egg
- Sugar
Easy Ground Beef Chili
By trf0ster
Cook first 3 ingredients in a large saucepan until meat is browned, stirring until it crumbles; drain off excess fa...
- 1 pound lean ground beef
- 1 large onion, chopped
- 1 green bell pepper, chopped
- 2 tablespoons plus 2 teaspoons chili powder
- 1 large clove garlic, minced
- 1 jalapeno pepper, seeded and chopped
- 1 can (28 ounces) tomatoes, diced, with juices
- 1 can (8 ounces) tomato sauce
- 1/2 teaspoon ground cumin
- 1/2 teaspoon dried marjoram
- 1/4 teaspoon dried thyme
- 1 can (15 ounces) chili beans, small red beans, or kidney beans, drained and rinsed.
Coca-Cola Brisket
By trf0ster
Place meat in large roasting pan and coat with oil on all sides
- 1 beef brisket - (abt 4 lbs)
- 2 tablespoons oil
- 1 cup chopped onions
- 1 cup chopped celery
- Salt to taste
- Freshly-ground black pepper to taste
- 2 teaspoons paprika
- 2 garlic cloves crushed
- 1/2 cup ketchup
- 1/4 cup hot water
- 1 tablespoon onion soup powder
- 1 package dry spaghetti sauce mix - (1 1/2 oz)
- 1 cup Coca-Cola
Chicken Tortilla Soup
By trf0ster
1.) Place chicken in crock-pot
- 4 Boneless, skinless chicken thighs
- 2 Cans (15 oz each) diced tomatoes, undrained
- 1 Can (4 ounces) chopped mild green chilies, drained
- 1 Cup chicken broth
- 1 Yellow onion diced
- 2 Cloves garlic minced
- 1 Teaspoon ground cumin
- Salt and Black pepper to taste
- 4 Corn tortillas, sliced into 1/4 inch strips
- 2 Tbls chopped fresh cilantro
- 1/2 cup shredded Monterey Jack cheese
- 1 avocado, peeled, diced and tossed with lime juice to prevent browning
- Lime wedges
Savory Bread Strips
By trf0ster
Dissolve yeast and 1/2 teaspoon sugar in warm water; set aside
- TOPPING:
- 1 package (1/4 ounces) active dry yeast
- 6-1/2 teaspoons sugar, divided
- 1/2 cup warm water (110° to 115°)
- 3 tablespoons olive oil
- 2 tablespoons dried minced onion
- 2 teaspoons dried basil
- 1 teaspoon dried oregano
- 1 teaspoon rubbed sage
- 1 teaspoon garlic powder
- 1/2 cup cold water
- 3 cups all-purpose flour
- 1-1/2 cups chopped fully cooked ham
- 1 cup shredded Parmesan cheese
- 1/2 cup chopped ripe olives
- 1/2 cup chopped onion
- 1/2 cup minced fresh parsley
- 1/4 cup olive oil
- 2 garlic cloves, minced