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Recipes
Royal Icing
By jill3739
5 Stars Used to decorate cookies or hold gingerbread houses together
- 3 tablespoons meringue powder
- 4 cups sifted confectioners' sugar
- 6 tablespoons water
Peach Cobbler
By jill3739
Mix ~ 1 cup sugar with sliced peaches
- Batter:
- Preheat oven to 350 degrees
- 2 cups sliced peaches
- 1 cup sugar
- 1 stick butter
- 1 cup sugar
- 3/4 cup flour
- 2 teaspoons baking powder
- Pinch salt
- 1 cup milk
Black Bottom Banana Cream Pie
By jill3739
5 Stars Make the ultimate cream pie by adding a chocolate layer to the creamy banana pie filling and topping wit...
- 1 (9-inch) Pastry Crust
- 3 tablespoons cornstarch, divided
- 2 tablespoons sugar
- 2 tablespoons unsweetened cocoa
- Dash of salt
- 1 1/3 cups 1% low-fat milk, divided
- 1 ounce semisweet chocolate, chopped
- 1/2 cup sugar
- 1/4 teaspoon salt
- 2 large eggs
- 1 tablespoon stick margarine or butter
- 2 teaspoons vanilla extract
- 2 ounces block-style fat-free cream cheese, softened
- 2 cups sliced ripe banana (about 2 large bananas)
- 1 1/2 cups frozen fat-free whipped topping, thawed
- Chocolate curls (optional)
Chopotle Chicken Taco Salad
By jill3739
5 Stars The creamy dressing mellows the heat from the chiles—and best of all, it can be prepared in less than ...
- Dressing:
- 1/3 cup chopped fresh cilantro
- 2/3 cup light sour cream
- 1 tablespoon minced chipotle chile, canned in adobo sauce
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 4 teaspoons fresh lime juice
- 1/4 teaspoon salt
- Salad:
- 4 cups shredded romaine lettuce
- 2 cups chopped roasted skinless, boneless chicken breasts (about 2 breasts)
- 1 cup cherry tomatoes, halved
- 1/2 cup diced peeled avocado
- 1/3 cup thinly vertically sliced red onion
- 1 (15-ounce) can black beans, rinsed and drained
- 1 (8 3/4-ounce) can no-salt-added whole-kernel corn, rinsed and drained
Cranberry Orange Scones - Food Network
By jill3739
5 stars
- 4 cups plus 1/4 cup all-purpose flour
- 1/4 cup sugar, plus additional for sprinkling
- 2 tablespoons baking powder
- 2 teaspoons kosher salt
- 1 tablespoon grated orange zest
- 3/4 pound cold unsalted butter, diced
- 4 extra-large eggs, lightly beaten
- 1 cup cold heavy cream
- 1 cup dried cranberries
- 1 egg beaten with 2 tablespoons water or milk, for egg wash
- 1/2 cup confectioners' sugar, plus 2 tablespoons
- 4 teaspoons freshly squeezed orange juice
Rosemary Chicken Salad Sandwich
By jill3739
5 Stars
- 3 cups chopped roasted skinless, boneless chicken breasts (about 3/4 pound)
- 1/3 cup chopped green onions
- 1/4 cup chopped smoked almonds
- 1/4 cup plain fat-free yogurt
- 1/4 cup light mayonnaise
- 1 teaspoon chopped fresh rosemary
- 1 teaspoon Dijon mustard
- 1/8 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
- 10 slices whole-grain bread
Cesear Salad with Chicken and Avocado
By jill3739
In a small bowl, whisk together the garlic, lemon juice, mustard, anchovy paste, grated Parmesan, oil, and a few ...
- 2 garlic cloves, finely chopped
- 2 tablespoons lemon juice
- 2 teaspoons Dijon mustard
- 1 teaspoon anchovy paste
- 1/4 cup freshly grated Parmesan, plus shavings for serving (optional)
- 3/4 cup canola oil
- freshly ground black pepper
- 2 romaine hearts, halved lengthwise
- 1/2 rotisserie chicken, meat sliced (2 cups)
- 1 15-ounce can chickpeas, rinsed and drained well
- 2 avocados, peeled and sliced
- 1 cup walnuts, chopped
Pork Tacos
By jill3739
Top with salsa. Serve with grated lettuce (that has been lightly salted and sprinkled with vinegar), beans, avocado...
- Salsa
- Lettuce
- Beans
- Cheese
- Cucumbers, Avocados
Cookies and Cream Cupcakes
By jill3739
For the cupcakes: Preheat oven to 350 degrees
- Frosting:
- 1 1/2 cups all purpose flour
- 1/2 cup natural unsweetened cocoa
- 1 1/4 cup sugar
- 3/4 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2 eggs
- 1/2 cup vegetable oil
- 1 teaspoon vanilla
- 3/4 cup milk
- 3/4 cup hot water
- 24 Oreos, plus more for crumbs
- 1 cup shortening
- 1 lb. powdered sugar
- 1 teaspoon vanilla
- 3-6 Tablespoons milk
- 2 or more teaspoons Oreo cookie crumbs
- OR use BUTTERCREAM Frosting
Belgian Waffles
By jill3739
Use a very large bowl because the dough rises a lot
- 1 package dry yeast (2 1/4 teaspoons)
- 2 cups lukewarm milk
- 4 eggs, separated
- 1 teaspoon vanilla
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1 Tablespoon sugar
- 1/2 cup melted butter