Dawn716's profile page
Recipes
Goulash
By dawn716
In a large Dutch oven, cook and stir the ground beef over medium-high heat, breaking the meat up as it cooks, until...
- 2 POUNDS GROUND BEEF
- 3 CLOVED GARLIC, CHOPPED
- 3 C WATER
- 2 15OZ TOMATO SAUCE
- 2 14 OZ CANS DICED TOMATOES
- 3 T SOY SAUCE
- 2 LARGE ONIONS CHOPPED
- 2 T DRIED ITALIAN HERB SEASONING
- 3 BAY LEAVES
- 2 C UNCOOKED ELBOW MACARONI
Ground Beef Stroganoff
By dawn716
BROWN MEAT, DRAIN, ADD ONION AND MUSHROOMS
- 1 POUND GROUND BEEF
- 1 CAN CREAN OF MUSHROOM SOUP
- 1/2 C. SOUR CREAM
- 1/3 /C. MILK
- NOODLES, COOKED AND DRAINED
- 1/2 C CHOPPED ONION
- GARLIC SALT
- 1 C SLICED MUSHROOMS
Country Apple Dumplings
By dawn716
Preheat the oven to 350 degrees F (175 degrees C)
- 2 large Granny Smith apples, peeled and cored
- 2 (10 ounce) cans refrigerated crescent roll dough
- 1 cup butter
- 1 1/2 cups white sugar
- 1 teaspoon ground cinnamon
- 1 (12 fluid ounce) can or bottle Mountain Dew ™
Smothered Pork Chops
By dawn716
HEAT oven to 375ºF. COAT chops with coating mix as directed on package; place in 13x9-inch pan
- 6 bone-in pork chops (5 oz. each), 1/2 inch thick
- 1 pkt. SHAKE 'N BAKE Original Pork Seasoned Coating Mix
- 2 large onions, sliced
- 1 Tbsp. oil
- 1 jar (12 oz.) pork gravy
Apple Cinnamon Bread
By dawn716
GREASE BREAD PAN. HEAT OVEN TO 375* MIX ALL INGREDIENTS TOGETHER
- 1 TASTEFULLY SIMPLE BEER BREAD MIX
- 12 OZ CAN SPRITE
- 4 T APPLESAUCE
- 1 T CINNAMON
- 1 t VANILLA
Garlic Cheese Bread
By dawn716
Mix cheeses with the mayonnaise and the green onions
- 1 loaf crust French bread
- 1 stick butter
- 3/4 cup cheddar cheese, grated
- 3/4 cup Monterey Jack cheese, grated
- 1/2 grated Parmesan cheese
- 1/2 cup real mayonnaise
- 4 green onions, white and light green parts minced
- Dash of salt
- 4 cloves garlic, finely minced.
Royal Icing
By dawn716
IN A BOWL COMBINE ALL INGREDIENTS
- 3 3/4 C TO 4 C 10X SUGAR
- 3 T MERINGUE POWDER
- 5-6 T WARM WATER
Green Beans in Beer Sauce
By dawn716
IN A LARGE SKILLET, COOK BACON UNTIL CRISP
- 1/3 POUND BACON, DICED
- 1 16 OZ PACKAGE FROZEN CUT GREEN BEANS THAWED
- 1/3 C BEER
- 1/3 C BUTTER CUBED
- 3 T. BROWN SUGAR
- 3 T. WHITE VINEGAR
- 4 t CORNSTARCH
- 2 T. GRATED ONION
Candy Bar Fudge
By dawn716
LINE 8-inch square pan with foil, extending foil over sides of pan
- Crisco® Original No-Stick Cooking Spray
- 2 cups (12 oz. pkg.) semi-sweet chocolate chips
- 2 (about 3.7-oz.) peanut caramel nougat chocolate candy bars, chopped
- 1 (16 oz.) can Pillsbury® Creamy Supreme® Milk Chocolate Flavored Frosting
Strawberry Shortcake Pie
By dawn716
Heat oven to 450°F. Bake pie crust as directed on box for One-Crust Baked Shell using 9-inch glass pie plate
- 1 Pillsbury® refrigerated pie crust, softened as directed on box
- 1 box (4-serving size) vanilla instant pudding and pie filling mix
- 2 cups milk
- 1 package (3 oz) ladyfingers, split
- 2 cups sliced fresh strawberries
- 1 container (8 oz) frozen whipped topping, thawed (3 cups)
- Fresh strawberries, if desired